Greve in Chianti
Enoteca & ristorante · Greve Cooking School
Established in 1984 in a historic building dating to 1802 — originally stables, later the telegraphic relay for the Grand Duchy — this family-run enoteca and ristorante sits just off Greve’s Piazza Matteotti. All the pasta is still made fresh in-house daily, carrying on the tradition of grandmother Duilia; the menu moves with the seasons: pumpkin ravioli in autumn, chestnut noodles with white ragù, Chianti risotto with pistachios and pecorino cream. The wine list is a love letter to the Gallo Nero consortium.
Afternoons, the dining room becomes the Greve Cooking School — three-hour hands-on classes led by chef Davide Boidi, culminating in dinner of everything you have made. Small groups, English instruction, no experience required.
Villa Bordoni’s restaurant · Tuscan osteria
Il Guardingo is the restaurant of Villa Bordoni, on a hilltop above Greve among ancient olive groves, vineyards and medieval hamlets — the kind of place that takes a little effort to reach and rewards it completely.
Historic wine estate · La Fattoria
Vignamaggio is one of the historic estates of the Greve valley, its Renaissance villa set among vineyards between Greve and Panzano. Since September 2024 its restaurant has been La Fattoria, opened by the estate’s new owners, Patrice Taravella and Emmanuelle Sebillet.
Greve in Chianti Chianti Classico DOCG · Vegan Biodynamic
Zano · Greve Toscana IGT · Super Tuscans
Boutique Villa · Restaurant Il Guardingo
Relais de Charme · Wine Estate Borgo
Boutique hotel · Restored hilltop hamlet · Opened 2026